Freekeh: Cracked Wheat

Description

Cracked Freekeh is a unique ancient grain that is quickly gaining popularity in many American kitchens. Known for its nutritional value and versatility, this smoky roasted wheat can easily be used in place of rice or pasta for a deeper flavor and aroma.
Young green wheat berries that are sun-dried and roasted
Nutty flavor with a slightly smoky aroma
Chewy in texture
Coarsely cracked to shorten cook time
All-natural